Saturday, March 11, 2017

food and drink at the temple

Lohbado often paused in wonderment at the strange experience of being subject to digestion and the full range of bodily functions and mental concerns. Yesterday evening Lohbado celebrated a food and drink ritual at the temple. Salted black beans, preserved cabbage, natural honey, pickles, old blue cheese, rye bread and wine provided comfort for body and soul.

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